Pennsylvania’s wine and cider industry had a big year in 2023, with top producers across the state reporting impressive production volumes. From Erie County to Adams County, the numbers reveal just how vibrant the local craft beverage scene has become.
Here’s a breakdown of the leading producers based on data from the Pennsylvania Liquor Control Board (PLCB).
What Happened
The PLCB released its latest production data from 2023, ranking Pennsylvania’s top wine and cider producers.
These figures include total gallons produced, in-state sales, and sales to the PLCB itself.
Key Details
Top 10 Producers by Volume (2023):
| Rank | Winery / Cidery | County | Gallons Produced |
|---|---|---|---|
| 1 | Mazza Wines | Erie | 171,375 |
| 2 | Atomic Dog Cider | Adams | 112,489 |
| 3 | Anxo Cidery | Franklin | 65,391 |
| 4 | Blue Ridge | Monroe | 50,188 |
| 5 | Nissley Vineyards | Lancaster | 44,763 |
| 6 | Arrowhead Wine Cellars | Erie | 40,889 |
| 7 | Winery at Wilcox | Elk | 39,735 |
| 8 | Allegro Winery | York | 33,880 |
| 9 | Adams County Winery | Adams | 32,728 |
| 10 | Clover Hill | Lehigh | 30,994 |
Pennsylvania’s licensed wineries produced a total of 1.86 million gallons in 2023.
The state is home to 462 in-state wineries and 69 out-of-state licensed producers.
Reactions or Statements
While no formal statements were included in the PLCB data, the figures reaffirm the growth of the industry, particularly in counties like Erie, Adams, and Lancaster.
Winery operators and cider makers have seen growing demand, especially from local and regional customers.
Sales Insights
Top Producers by On-Site Sales (2023):
| Rank | Winery / Cidery | County | Gallons Sold On-Site |
|---|---|---|---|
| 1 | Young American Cidery | Philadelphia | 112,247 |
| 2 | August Falls Winery | Armstrong | 87,893 |
| 3 | Blue Ridge Estate | Monroe | 45,169 |
Top PLCB Suppliers (2023):
| Rank | Winery | County | Gallons Sold to PLCB |
|---|---|---|---|
| 1 | Mazza Wines | Erie | 19,334 |
| 2 | Clover Hill | Lehigh | 18,325 |
| 3 | Winery at Wilcox | Elk | 10,814 |
Investigation or What’s Next
The next PLCB report is expected in 2026, covering production data from 2024.
The state’s wine and cider industry is poised for further growth, thanks to increasing local tourism, expanding tasting rooms, and strong direct-to-consumer sales.
Look out for new producers potentially joining the top ranks next year.
FAQs
Q: Which Pennsylvania winery produced the most in 2023?
A: Mazza Wines in Erie County, with 171,375 gallons.
Q: What is the total production of wine and cider in Pa. for 2023?
A: Approximately 1.86 million gallons.
Q: How many wineries are licensed in Pennsylvania?
A: 462 in-state and 69 out-of-state.
Q: Which cideries had the highest production?
A: Atomic Dog Cider and Anxo Cidery ranked among the top three.
Q: Which wineries sold the most to the PLCB?
A: Mazza Wines, Clover Hill, and Winery at Wilcox led in PLCB sales.
Summary / Final Takeaway
Pennsylvania’s wine and cider scene continues to thrive, with strong contributions from both long-established names and rising stars.
The 2023 data not only highlights production powerhouses like Mazza Wines and Atomic Dog Cider but also reflects the diverse regional strengths across the state.
Stay tuned as this evolving industry continues to grow in quality, reach, and reputation.
